chocolate-mousse-cake
I learnt how to make this chocolate mousse cake during my basic training at Le Cordon Bleu and every time I make it everyone loves it. It's so much more than a simple chocolate mousse so it's perfect if you want to show off your baking skills. I've decorated mine with my signature chocolate ruffles which you can find the tutorial for on my YouTube channel and also a step-by-step guide in my book Georgia's Cakes.
Ingredients
75 g plain flour
60 g egg yolk
90 g egg white
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