crab-pizza
San Diego inspired crab pizza š¦ This pizza came from eating way too much good crab out in San Diego and wanting to turn those flavors into a pizza. Creamy mascarpone base with fresh dill, garlic, Parmigiano Reggiano, sweet crab meat, crispy panko breadcrumbs, and basil oil. Different in the best way. For the pizza ā¢ 1 dough ball using my 24 hour recipe
Ingredients
8 oz mascarpone cheese
1 cup fresh basil
1 cup panko breadcrumbs
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