creamy-cashew-cheese
Cashews are naturally creamy and cheesy in flavor so they are a good base for the recipe. Then it’s just a matter of seasonings. If you like a little smoky flavour, a little smoked paprika is a nice touch, I like it mixing with parsley or a few chopped chives.
Ingredients
250 g cashew
2 tablespoon nutritional yeast
1 juice of lemon
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