tuscan-pasta-or-filet-mignon
Sun-dried tomatoes are the star of the show in this creamy pasta dish and the campanelle noodles trap the sauce SO well! Cooking time takes about 30 minutes- BUT I recommend also letting your filets sit out for at least 30 minutes as well to get them room temperature PRIOR to cooking them!
Ingredients
2 cuts filet mignon
1 tbsp olive oil
2 cuts filet mignon
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