steak-tacos-w-corn-poblano-salsa-mexican-chimichurri
The ultimate main course for 2 on a summer night! We were shook with how insanely delicious this combo was… full of smoky charred flavor & a spicy twist to a classic chimichurri. Add this into your meal plan for the week & thank us later.
Ingredients
1 lb steak (beef flap / flank cuts)
0.3333333333333333 c parsley, finely chopped
2 ears fresh corn
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