crispy-sesame-garlic-chili-oil-noodles
Sharing an easy, takeout-at-home-style dinner. Weeknight chili oil noodles with crispy garlic, shallots, and sesame seeds and fresh herbs. These noodles are saucy, just a little spicy, naturally gluten-free and vegan-friendly. This recipes comes together quickly on busy weeknights.
Ingredients
0.75 cup sesame or peanut oil
2 tablespoons crushed red pepper flakes, to taste
8 ounces rice noodles
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