stuffed-zucchini-with-egg-lemon-sauce
This is one of those dishes that instantly makes you think of home, family, and comfort. The tender zucchini filled with a fragrant mixture of rice, herbs, and ground beef, all brought together with a velvety lemon-egg sauce, is pure soul food. It’s the kind of recipe that brings everyone to the table and lingers in your memory long after the last bite.
Ingredients
For the zucchini
9 large round zucchinis
500 g ground beef
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