turkish-eggs-with-chile-butter-and-whipped-feta
Putting a spin on the classic fried egg with these Turkish Eggs with Chile Butter and Whipped Feta. Perfectly fried eggs that are slightly salty, a touch spicy, creamy, and full of fresh herbs. Add toasted bagels or bread for dipping and you’ll have a mouth-watering breakfast dish that can easily double as dinner, takes only minutes to prepare, is healthy, and so good! Everyone is sure to love this fun and delicious way to enjoy fried eggs!
Ingredients
6 ounces feta cheese
3 tablespoons extra virgin olive oil
1 tablespoon extra virgin olive oil
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