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cheese-enchiladas

This is one of the most common ways of making authentic enchilada sauce, it seems like a lot of work, but it is pretty easy! This sauce can last in the fridge for up to 10 days and can also be frozen to use later. Enchiladas are one of the many dishes you can cook with it; stews, soups, and even rice! And these enchiladas can also be made with shredded chicken, beef or pork!

Ingredients