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one-pan-creamy-garlic-parmesan-cavatappi-with-shrimp-(lightened-up-and-high-protein)

one-pan-creamy-garlic-parmesan-cavatappi-with-shrimp-(lightened-up-and-high-protein)

This One-Pan Creamy Garlic Parmesan Cavatappi with Shrimp is the ultimate lightened-up, high-protein pasta recipe for busy weeknights. The cavatappi cooks directly in savory bone broth, creating a naturally silky garlic parmesan sauce without heavy cream while keeping the dish rich, cozy, and family-friendly. Tender sautéed shrimp, fresh garlic, and real parmesan come together in under 20 minutes for a healthier creamy shrimp pasta that tastes indulgent but fits a balanced, high-protein lifestyle. If you’re searching for an easy one-pan shrimp pasta, a lighter creamy garlic parmesan recipe, or a quick weeknight dinner packed with flavor, this recipe checks every box.

Ingredients

1.5 tbsp olive oil
1 lb large shrimp
2 garlic cloves, minced

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