baked-chipotle-beef-and-melted-cheese-tacos
Taco-seasoned ground beef cooked and stuffed into chipotle sauce–dipped tortillas with melty cheese. Bake on a sheet pan until the edges of each taco get a little crispy and the cheese is perfectly melted. Finish each taco with lime, cilantro, avocado, and lots of spicy chipotle sauce. They’re crispy-ish, Birria-style (but way easier) tacos that are no fuss and quick to make.
Ingredients
1 can red enchilada sauce
1.5 pounds ground beef or chicken
18 corn tortillas
🔒 The full recipe is members-only
25 more ingredients · 5 steps locked.
Unlock the full recipe — $5.99/mo