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Tteok Bokki: Korea's Ultimate Street Food

Tteok Bokki: Korea's Ultimate Street Food

by let.jane.cook 25 ingredients 6 steps

Ever craved a spicy kick like the one your favorite K-drama characters enjoy during those late-night street food scenes? Enter Tteok-bokki, the ultimate Korean comfort food! This beloved dish features chewy rice cakes bathed in a vibrant, fiery-red gochujang sauce, balanced with a subtle sweetness that keeps you coming back for more. Often topped with fish cakes, boiled eggs, and green onions, it's the perfect harmony of spice, texture, and umami. Originally a popular street food sold from sizzling hot carts, Tteok-bokki has now found its way into high-end restaurants and home kitchens alike. Packed with carbs and flavor, it’s the go-to snack to fuel any dance practice or late-night hangout with friends!

Ingredients

1.5 Spring onions
2 cups Water
1.5 T Soy sauce
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Method

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