sheet-pan-sticky-gochujang-chicken-meatballs
Easy homemade chicken meatballs with ginger and sesame, tossed in an addicting sweet and spicy Korean-inspired sauce. Serve bowl style over steamed rice with roasted broccoli, creamy spicy aioli sauce, and vegetables. Then top with plenty of sesame seeds.
Ingredients
1 pound ground turkey or chicken
0.3333333333333333 cup low sodium soy sauce or tamari
0.25 cup plain Greek yogurt or avocado oil mayo
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