miso-glazed-black-cod-(nobu-copycat)
This Miso Glazed Black Cod recipe has a winning combination of sweet and savory flavors that makes any day feel like a celebration. It has all the wonderful flavors of traditional Japanese cuisine but with a hint of sweetness from the miso glaze.
Ingredients
4 pieces of black cod fillets (16 ounces)
0.25 cup red miso paste (you can use white miso)
0.25 cup sake
🔒 The full recipe is members-only
2 more ingredients · 9 steps locked.
Unlock the full recipe — $5.99/mo