herby-french-shallot-soup.
Caramelized shallots with fresh thyme, sage, and a splash of white wine give the classic French Onion soup a whole new delicious flavor. This soup is everything you love about a warming, cheesy bowl of French onion soup. But better, because slowly caramelized shallots are truly one of the most delicious flavor enhancers. Add fresh herbs, a cheesy bread topping, and you’ll have the perfect bowl of soup. Great for both fall and winter days!
Ingredients
6 tablespoons salted butter
2 tablespoons all purpose flour
6 slices french bread
🔒 The full recipe is members-only
29 more ingredients · 4 steps locked.
Unlock the full recipe — $5.99/mo