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Serving up more Filipino Food A to Z goodness! Today’s dish: Garlic Fried Rice (Sinangag). Get ready for a savory, umami Filipino-style fried rice!
Ingredients
0.25 cup plus 1 tbsp (75ml) avocado oil or neutral oil
10 garlic cloves, crushed and thinly sliced
4 cups cooked white rice (24oz; 700g), preferably long grain
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