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Stuffed Peppadew Peppers

Stuffed Peppadew Peppers

by theplattergirl 6 ingredients 3 steps

If you haven't tried a sweet piquante pepper you are in for a real treat! These mild but mighty peppers come from South Africa and have quite the reputation for being HARD TO FIND! I tracked these down in the deli section of my local Basics Market but you can keep an eye out for them in the jarred/pickled section. These sweet peppers are the perfect vessel for this whipped hot honey cheese that gets piped into the middle for an adorable appetizer.

Ingredients

24 in Sweet Piquante peppers / Peppadew Peppers juice (reserved)
2 oz plain goat cheese, softened to room temp
4 oz cream cheese, softened to room temp
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