dollar2-vegan-american-buttercream-frosting
A non-dairy take on the classic American Buttercream. Solid at room temperature, it tastes like it's from a bakery. So fluffy and decadent! No one will guess that it's vegan. Cost estimate: $7.30 USD or $10 CAD. $2 CAD per cup.
Ingredients
1.5 cups vegan butter
2 tbsp vanilla
6 cups icing sugar
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