congee-(chinese-rice-porridge)
Congee is a very popular type of breakfast in many parts of Asia. Here is how I make it.
Ingredients
0.5 cup short grain rice (120ml) (jasmine)
4.5 cups water (1080ml)
1 tsp chicken bouillon powder (5ml)
🔒 The full recipe is members-only
9 more ingredients · 7 steps locked.
Unlock the full recipe — $5.99/mo