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shanghai-rice-cakes-with-shrimp

This dish combines chewy rice cakes, juicy shrimp, crunchy cabbage, spinach, and a blend of soy sauce and savory seasonings. If you are a fan of Ding Tai Fung's delicious Shanghai rice cakes, you came to the right place! You can save money and skip the long wait at Din Tai Fung by trying this recipe! It is incredibly easy to make it at home and tastes just as delicious as the restaurant.

Ingredients