brown-butter-crinkle-top-brownies
Back to the classics with these DELICIOUS fudge brownies with the most perfect crinkled top. Made using salted butter, chocolate chips, powdered sugar, vanilla extract, eggs, flour, cocoa, and one large cup of chopped chocolate chunks. These brownies are rich, sweet, thick, and fudgy, and take very little effort to make. Enjoy them topped with flaked sea salt. These are your go-to, never-fail, better-than-the-box brownies!
Ingredients
1.5 sticks (12 tablespoons) salted butter
4 large eggs, at room temperature
1.5 sticks (12 tablespoons) salted butter
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