spinach-artichoke-chicken-bake
This lightened up chicken bake uses the Trader Joe's Spinach & Kale Greek Yogurt Dip for added protein, creaminess and tons of flavor! Enjoy on it's own or served over rice for a complete meal :)
Ingredients
1.5 lbs boneless chicken breast, cut into 1" cubes
2 jars Trader Joe's marinated quartered artichoke hearts, drained
0.5 cup Trader Joe's shredded mozzarella cheese (I use the light version)
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