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Pickled Red Onions

Pickled Red Onions

by michaeltchao 5 ingredients 2 steps

Does it matter which way to cut the onions for pickles? A subtle difference for sure! Better texture and better looking onions. Store in the fridge! Lasts weeks!

Ingredients

1 red onion sliced
1 cup water
1 cup distilled white vinegar
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Method

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