honey-garlic-salmon
When it comes to flavor and simplicity, this Honey Garlic Salmon recipe delivers. The salmon is pan fried for brown, seared exterior, then baked in the oven until it’s perfectly tender. Drench it all in this sticky honey garlic sauce, a sweet savory glaze that adds layers of complexity in flavor. It’s one of our top salmon dinner ideas to make at home! @acouplecooks.com
Ingredients
1 pound salmon fillets, skin on
0.25 cup regular soy sauce (or tamari or coconut aminos, for gluten free)
1 tablespoon cornstarch
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