venezuelan-coconut-cookies-or-coquitos
This is how I make the most delicious Coconut cookies also known as Coquitos. They’re super moist inside, slightly crispy on the edges, and just the right amount of sweetness.
Ingredients
200 g diseccated coconut
1 can sweetened condensed milk
1 tsp vanilla paste
🔒 The full recipe is members-only
3 more ingredients · 6 steps locked.
Unlock the full recipe — $5.99/mo