crispy-rice-paper-rolls
These crispy rice paper rolls are light, crunchy and packed with flavor. Filled with veggies and chicken, they’re a healthy and satisfying alternative to fried snacks. Golden on the outside and juicy inside, they’re perfect for quick meals, appetizers or whenever you want something crispy without feeling heavy. Easy to make and seriously addictive.
Ingredients
10 –15 rice paper sheets
3 cups shredded cabbage (approx. 250 g / 9 oz)
1 medium carrot, grated (about 100 g / 3.5 oz)
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