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breakfast-baked-beans

breakfast-baked-beans

Beans (typically haricot or cannellini) are a good source of plant-based protein and are high in fibre, as well as being low in fat and calories. They also contain minerals such as iron and zinc, and are a good source of B vitamins such as folate

Ingredients

200 g haricot, cannellini or navy beans
500 g water
200 g onion

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