pasta-with-tahini-and-green-peas
An "adult" twist on my favourite college meal. (Adult as in, not *just* tahini and peas). This is pretty basic, but the original version was even more basic: 1. Cook pasta in a pot 2. Drain pasta 3. Add pasta back to the pot 4. Add tahini 5. Add peas 6. Eat This version is a bit more elevated, but feel free to make the simpler version too :)
Ingredients
0.75 cup tahini (the runny kind)
2 tbsp olive oil
0.5 cup water (pasta water is ideal)
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