snack-platter
Snack platters are a fun way to indulge in a variety of foods, but they can often be overwhelming and calorie-dense. With these tips, you can create a more balanced platter that won't break your calorie bank. By prioritising fresh fruits and veggies, protein-dense and calorie-friendly dips, single serving cheese, and lower calorie snacks like chocolate covered mini rice cakes and pretzels, you can have a satisfying snack without the guilt. Plus, making your own dips allows for accurate tracking and control over the ingredients.
Ingredients
can Prioritise fresh fruit and veggies these are often overlooked on snack platters but we incorporate these in abundance.
Prioritise protein dense and calorie friendly dips these include broad bean dip, savoury pumpkin hummus, tzatziki and edamame dip.
Include single serving cheese it helps people with moderation and also avoids waste
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