dragon-eggs
Smoky. Spicy. Savory. Absolutely legendary. If you love ramen eggs, dumplings, and smoked pork, these Dragon Eggs take all three and turn them into one insane bite. Imagine a jammy soy-marinated ramen egg wrapped in a flavorful gochujang pork dumpling filling, then smoked until juicy and tender. Slice them open and watch that golden center steal the show.
Ingredients
6 soft boiled eggs
0.75 cup low sodium soy sauce
2 lbs ground pork
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