Home » Vault » Spicy Pepperoni Pan Pizza
Spicy Pepperoni Pan Pizza
This pizza might seem basic in concept, but its complex in flavor, and heat. The sauce is easy, and delicious, and if you're going the spicy route, nicely spicy. I use calabrian chili peppers for the heat, its one of those condiments that I put on everything for not only added heat, but added flavor too. This is my classic pizza dough made in a Detroit style pizza pan, but if you don't have one, you can easily use a regular sheet tray. I also use monterey jack cheese for this one for its added flavor and stringiness! If you get the chance to ask your meat counter at the grocery store for fresh sliced pepperoni, go for it! The pepperoni will be larger, adn thinner, and in my experience, better. Regardless where you get the ingredients, if you like spicy, and you like pizza, try this recipe today!
Ingredients
Method
More from the Vault
Homemade Snickers Bar
I love Snickers bars, and I had no idea how easy it is to make them from scratch! No complicated steps, barely…
French Brioche
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, th…
Vodka Pasta
Vodka pasta is one of those delicious dishes which is faaar greater than the sum of its parts. This is a tough…
One Pot Shawarma Rice
This a super easy one pot dish inspired by one of my favorite foods on Earth. I marinate my chicken thighs in…
Flour Tortillas
What's up, tortilla lovers! If you're a fan of Mexican food (and who isn't?), you know that nothing beats the…
Sheetpan Chicken Kefta
You guys went bonkers for my sheetpan kefta recipe, so I went ahead and developed a lighter version with chick…
Babish's Ultimate Chicken Parm
A couple of subtle but noticeable changes to the orthodoxy of chicken parm make this a luxurious and addiction…
Chicken Parmesan
Today on basics, we are making chicken parmesan!