greek-cheese-pie-with-anthotyro-and-greek-yogurt
This Greek cheese pie made with anthotyro and Greek yogurt is an easy, low-fat treat ideal for any time of day. Anthotyro is a Greek cheese that’s naturally low in fat and packed with protein, making this pie a lighter choice without sacrificing flavor. Greek yogurt not only adds creaminess to this cheese pie but also gives you a boost of probiotics, making it a healthier, gut-friendly option.
Ingredients
7 phyllo dough sheets (700 g)
500 g anthotyro cheese
300 g 2% fat strained yogurt
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