elote-risotto-with-sauteed-octopus
Another heavy hitter featuring my favorite thing on the planet, tinned fish. Those cans of octopus can be a little luxury but they're worth it for just how much flavor those canneries manage to pack in there. Easily a match made in heaven then, to add it to a rich, sweet, spicy rice dish for a meal packed with flavor. Risotto measurements adapted from: https://www.thespruceeats.com/risotto-recipe-for-beginners-996008
Ingredients
1 jalapeños, diced with seeds taken out
2 shallots, diced
2 cloves of garlic, minced
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