creamy-coconut-chicken-meatball-and-noodle-curry
Keeping things simple with a warming weeknight style Creamy Coconut Chicken Meatball and Noodle Curry. This southeast Asian inspired noodle curry is the simplest weeknight dinner. Made with flavorful Thai curry paste, coconut milk, creamy peanut butter, and a sprinkling of cilantro. Toss in seared chicken meatballs and plenty of delicious egg noodles and it’s hard to beat this easy creamy curry. It’s the perfect any night of the week dinner that’s made in just about 30 minutes…hearty, cozy, and healthy too.
Ingredients
1 pound ground chicken
2 tablespoons extra virgin olive oil or avocado oil
3 tablespoons extra virgin olive oil or avocado oil
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