Hearthly Recipes Sign inJoin

Home » Vault » Pan Seared Cod Fish with White Wine Sauce

Pan Seared Cod Fish with White Wine Sauce

Pan Seared Cod Fish with White Wine Sauce

by eatwell.withlex ⏱ 30 min 34 ingredients 9 steps

Pan seared cod is a tender fish fillet with a golden brown caramelized crust that is simmered in a delicious homemade white wine sauce. This healthy, satisfying meal comes together in just 20 minutes, making it an easy weeknight dinner option.

Ingredients

2 tbsp Unsalted Butter
1 tsp Red Pepper Flakes
1 tbsp Fresh Lemon Juice
You're previewing 3 of 34 ingredients
Unlock to see the full ingredient list and all 9 steps.

Method

1
2
3
9 step-by-step directions unlock with membership.

More from the Vault