pura-vida-chifrijo-but-with-a-twist!
A lighter spin on the Costa Rican classic- this chifrijo swaps traditional chicharron for thin pork chops crisped to perfection in the air fryer, layered with rice, beans, fresh pico de gallo, and a squeeze of lime.
Ingredients
4 thin pork chops
Seasoned with:
1 tbsp Loisa Sazon
🔒 The full recipe is members-only
22 more ingredients · 5 steps locked.
Unlock the full recipe — $5.99/mo