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Steak Frites W Bordelaise Sauce
Steak frites is a timeless dish. I just looked it up on Google for inspiration on what to write here, and I learned it is considered to be the national dish of Belgium. Pretty cool. Not much else to say here, this dish needs no introduction. But, I would like to throw in that thick fries are so much better than thin ones. Thanks for coming to my TED Talk.
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