pear-and-blueberry-crumble
Nutritional data Per serving: 220 calories, 10 grams fat, 4 grams saturated fat, 15 mg cholesterol, 4 mg sodium, 32 grams carbohydrate, 6 grams dietary fiber, 3 grams protein
Ingredients
4 pears, thinly sliced
2 cup blueberries
1 tbsp pure maple syrup
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