crispy-bbq-salmon-bowls-with-roasted-jalapeno-peach-salsa
Smoky BBQ seasoned salmon, served over rice, with a sweet/spicy roasted jalapeño peach salsa, and a yummy browned garlic butter. This salmon bowl is made all on one sheet pan and in no time at all. A wonderful, quick, vibrant, and delicious summer meal!
Ingredients
4 (4 6 ounce) salmon filets
1 avocado, cubed
6 tablespoons salted butter
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