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beef-cheek-bao-buns

This dish features succulent, tender beef cheeks marinated in a savory soy sauce blend with hints of garlic and sweetness from brown sugar. The beef cheeks are slow-cooked on a smoker to perfection, resulting in a smoky and flavorful filling for the bao buns. The homemade bao buns are soft, fluffy, and slightly sweet, making them the perfect vessel to hold the mouthwatering smoked beef cheeks.

Ingredients