high-protein-crispy-korean-popcorn-chicken
This High Protein Crispy Korean Popcorn Chicken is a guilt-free twist on a beloved street food classic. Tender chicken bites are coated in a light, crispy crust, then tossed in a sweet, spicy, and tangy Korean-style sauce made with gochujang, honey, and garlic. Packed with protein and flavor, this dish is perfect for game nights, meal prep, or when you’re craving something crispy and bold without the excess calories.
Ingredients
1 lb (450 g) chicken breast, cut into bite sized cubes
1 cup whole wheat flour or oat flour
1 large egg, beaten
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