skirt-steak-tacos-with-fresh-guacamole-and-sauteed-peppers
Juicy, charred skirt steak cooks quickly on the Blackstone for the perfect taco filling. Paired with creamy guacamole and sweet-smoky sautéed peppers, these tacos deliver bold flavor in every bite.
Ingredients
5.5 lbs skirt steak
3 ripe avocados
0.5 red onion, finely diced
🔒 The full recipe is members-only
45 more ingredients · 18 steps locked.
Unlock the full recipe — $5.99/mo