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new-jersey-blueberry-crisp

new-jersey-blueberry-crisp

This Blueberry Crisp recipe is the perfect dessert to showcase New Jersey's famous blueberries. Using fresh or frozen blueberries and locally sourced flour and oats, this dish is easy to make and bursting with flavor. The crisp topping is made with a combination of flour, oats, brown sugar, and melted butter, and is seasoned with cinnamon and a pinch of salt to balance out the sweetness of the blueberries. Bake this crisp until the topping is golden brown and the blueberries are bubbling for a warm and comforting dessert that's perfect for any occasion.

Ingredients

4 cups fresh or frozen blueberries
4 cups fresh or frozen blueberries
1 cup all purpose flour (local if possible)

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