roast-chicken-with-toum-chicken-jus-chimichurri-and-grilled-veg
A super rustic, easy and delicious roast chicken slathered with some good chicken jus and chimichuri served with some grill veggies. The chicken is marinated in toum (a Middle Eastern garlic paste) and roasted on a bed of alliums.
Ingredients
20 raw garlic cloves
1 chicken (around 2 pounds)
3 tsp toum
🔒 The full recipe is members-only
42 more ingredients · 19 steps locked.
Unlock the full recipe — $5.99/mo