birria-tacos-with-a-fire-roasted-green-salsa
Smoke at 275 degrees until 175 internal temperature, braise with birria salsa for 3 hours.
Ingredients
For the Green Salsa
4 large tomatillos
0.25 sweet onion
🔒 The full recipe is members-only
5 more ingredients · 6 steps locked.
Unlock the full recipe — $5.99/mo