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Fried Vietnamese Style Spring Rolls

Fried Vietnamese Style Spring Rolls

by plantfuture 17 ingredients 14 steps

Crispy and delicious, filled with a savory mix of vegetables, chickpeas, and noodles, and served with a tangy and spicy dipping sauce.

Ingredients

For the spring rolls:
Rice paper sheets
2 carrots, finely sliced
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Method

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14 step-by-step directions unlock with membership.

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