crockpot-creamy-sun-dried-tomato-lasagna-soup
This soup combines vegetables simmered with Italian seasonings, sun-dried tomatoes, spinach, and lasagna noodles. Serve with crusty bread for a wonderfully cozy bowl of soup reminiscent of slow-cooked white lasagna. It’s so delicious. You can make this in the crockpot or on the stove. It’s great for just about any night of the week!
Ingredients
4 tablespoons salted butter
1 pound Taccole pasta, or 8 lasagna noodles, broken into pieces
1 cup shredded provolone cheese
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