sheet-pan-teriyaki-salmon
My teriyaki salmon and broccolini sheet pan dinner features tender, oven-baked salmon and crisp broccolini glazed with a homemade teriyaki sauce, served over rice for a quick and flavorful meal.
Ingredients
1 & 1/2 cups dry white or brown rice
1 pound broccolini, sliced in half lengthwise
4 salmon filets (3 4 ounces each)
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