caldo-de-pollo
This soup is a year-round favorite in Mexico. There is a joke that Mexican moms decide to make caldo when it is very hot outside, but it really helps to temper your body to hot weather, is also great to warm up on cold days, and is great medicine for a cold and even flu. Caldo de pollo with all the vegetables is the perfect soup.
Ingredients
2 Two chicken quarter legs
0.5 onion, diced
2 Two zucchini squash
🔒 The full recipe is members-only
17 more ingredients · 4 steps locked.
Unlock the full recipe — $5.99/mo