hojicha-cream-puffs-(choux-au-craquelin)
These Hojicha Cream Puffs are filled with vanilla and hojicha whipped cream, and dusted with powdered sugar. They are full of nutty, toasty, and earthy flavors with sweet and creamy undertone.
Ingredients
80 g unsalted butter, softened
100 ml water
75 g all purpose flour
๐ The full recipe is members-only
31 more ingredients ยท 19 steps locked.
Unlock the full recipe โ $5.99/mo